When we divide the changed protein into two parts, up- and down-regulated, and compared the changed information to the complete quantitative proteome place once again, we discovered that in the up-regulated protein, fat burning capacity was overrepresented (p<0
When we divide the changed protein into two parts, up- and down-regulated, and compared the changed information to the complete quantitative proteome place once again, we discovered that in the up-regulated protein, fat burning capacity was overrepresented (p